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Where every dish tells a story
Ask Claudette!
“Well hey sugar, tell me what you’re cookin’ and I’ll whip up something special just for you!”
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This Week’s Favorites
Southern Pecan WafflesGolden waffles loaded with chopped toasted pecans and served with bourbon maple syrup. Veg | Appalachian Livermush and EggsSliced livermush pan-fried crispy and served alongside fried eggs — a Carolina staple. KetoGFVeg | Southern Cinnamon Roll BiscuitsBiscuit dough rolled with butter, cinnamon, and sugar then baked and glazed. Veg |
Southern Chocolate CobblerA rich self-saucing chocolate cobbler that makes its own chocolate sauce. Veg | ||
Southern Chicken and Dumpling CasseroleAll the comfort of chicken and dumplings baked into an easy casserole. | Southern Fried Chicken Biscuit SandwichCrispy fried chicken breast on a homemade biscuit with honey and hot sauce. | |
Soul Food Smothered ChickenTender chicken braised in a rich onion and mushroom gravy — soul food at its best. |
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