Southern Slaw Dog

A hot dog topped with coleslaw, chili, and mustard — a Carolina staple.

Ingredients

• 4.00 hot dogs
• 4.00 hot dog buns
• 1.00 cup coleslaw
• 0.25 cup chili
• yellow mustard
• onion

Instructions

1. 1

   Grill or pan-fry hot dogs until heated through and slightly charred.

2. 2

   Toast buns.

3. 3

   Place hot dog in bun.

4. 4

   Top with chili, coleslaw, a squirt of mustard, and diced onion.

5. 5

   Serve immediately.

Nutrition Facts

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