Southern Freezer Pickles

Quick refrigerator pickles with cucumbers, onion, and sweet brine.

Ingredients

• 4.00 cup cucumbers , sliced thin
• 1.00 cup onions
• 1.00 tbsp salt
• 1.00 cup sugar
• 1.00 cup white vinegar
• 0.50 tsp celery seed

Instructions

1. 1

   Combine cucumbers and onions in a bowl.

2. 2

   Sprinkle with salt and let sit 2 hours.

3. 3

   Drain and rinse.

4. 4

   Mix sugar, vinegar, and celery seed until sugar dissolves.

5. 5

   Pour over cucumbers and onions.

6. 6

   Stir well.

7. 7

   Pack into freezer containers or jars.

8. 8

   Freeze or refrigerate.

9. 9

   If freezing, thaw before serving.

10. 10

    These crispy refrigerator pickles will last several weeks refrigerated.

Nutrition Facts

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