Sawmill Biscuits

Old-fashioned biscuits made with lard and buttermilk — the real Southern deal.

Ingredients

• 2.00 cup all-purpose flour
• 1.00 tbsp baking powder
• 0.50 tsp salt
• 0.50 tsp baking soda
• 6.00 tbsp cold lard or butter
• 0.75 cup buttermilk

Instructions

1. 1

   Preheat oven to 450°F.

2. 2

   Mix flour, baking powder, salt, and baking soda.

3. 3

   Cut in cold lard or butter until crumbly.

4. 4

   Add buttermilk and stir until just combined.

5. 5

   Turn onto a floured surface and gently fold 3-4 times.

6. 6

   Pat to 3/4 inch thick and cut into rounds.

7. 7

   Place on baking sheet touching each other.

8. 8

   Bake 12-14 minutes until golden.

9. 9

   Serve hot.

Nutrition Facts

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