Pickled Okra and Ham Plate Lunch
Southern

Pickled Okra and Ham Plate

A Southern snack plate of pickled okra, sliced country ham, and crackers.

5
Total Min
0
Cook Min
4
Servings
Easy
Difficulty

Ingredients

  • 1.00 cup pickled okra
  • 8.00 oz country ham or deli ham
  • 8.00 oz sharp cheddar cheese , sliced
  • crackers
  • whole grain mustard

Instructions

  1. 1

    Arrange pickled okra, sliced ham, and cheddar cheese on a serving platter.

  2. 2

    Add crackers around the edges.

  3. 3

    Serve with whole grain mustard on the side.

  4. 4

    This is a traditional Southern lunch or snack platter.

Nutrition Facts

Nutrition Facts
Per Serving (4 servings)
Calories 325
Total Fat21g
Saturated Fat11g
Cholesterol61mg
Sodium956mg
Total Carbohydrate7g
Dietary Fiber1g
Total Sugars0g
Protein27g
Source: USDA FoodData Central
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