Fried Dough Dessert
Southern

Fried Dough

Simple fried dough sprinkled with powdered sugar — a fair favorite.

25
Total Min
15
Cook Min
8
Servings
Easy
Difficulty

Ingredients

  • 2.00 cup all-purpose flour
  • 1.00 tbsp baking powder
  • 0.50 tsp salt
  • 1.00 tbsp sugar
  • 0.75 cup warm water or milk
  • 2.00 tbsp vegetable oil
  • oil for frying
  • powdered sugar cinnamon sugar or honey

Instructions

  1. 1

    Mix flour, baking powder, salt, and sugar.

  2. 2

    Add warm water and oil and mix until dough forms.

  3. 3

    Knead briefly until smooth.

  4. 4

    Rest covered 15 minutes.

  5. 5

    Pull off golf ball-sized pieces and flatten into rounds.

  6. 6

    Heat 2 inches of oil to 375°F.

  7. 7

    Fry dough rounds 1-2 minutes per side until golden and puffed.

  8. 8

    Drain on paper towels.

  9. 9

    Serve immediately dusted with powdered sugar cinnamon sugar or drizzled with honey.

Nutrition Facts

Nutrition Facts
Per Serving (8 servings)
Calories 392
Total Fat17g
Saturated Fat2g
Sodium245mg
Total Carbohydrate51g
Total Sugars4g
Protein7g
Source: USDA FoodData Central
🤖 Claudette's Kitchen Tip
"The secret to good Southern cooking? Low and slow, honey. Good things take time."
— Claudette, The Old School Cooking AI
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