Chocolate Gravy and Biscuits

A sweet chocolate gravy served over warm biscuits for dessert.

Ingredients

• 0.25 cup cocoa powder
• 0.25 cup all-purpose flour
• 1.00 cup sugar
• pinch of salt
• 3.00 cup whole milk
• 3.00 tbsp butter
• 1.00 tsp vanilla extract
• 8.00 hot biscuits

Instructions

1. 1

   Whisk together cocoa, flour, sugar, and salt in a saucepan.

2. 2

   Gradually whisk in milk until smooth.

3. 3

   Cook over medium heat, stirring constantly, until thickened, about 8-10 minutes.

4. 4

   Remove from heat and stir in butter and vanilla.

5. 5

   Pour warm chocolate gravy over split hot biscuits.

6. 6

   Serve immediately for a classic Southern breakfast treat or dessert.

Nutrition Facts

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