Southern Green Beans
Fresh green beans slow cooked with bacon and onion until tender.
Ingredients
- 2.00 lb fresh green beans , trimmed and snapped
- 1.00 ham hock
- 1.00 onion , diced
- 3.00 cup loves garlic , minced
- 4.00 cup chicken broth
- salt and pepper
Instructions
-
1
Combine ham hock, onion, garlic, and broth in a large pot.
-
2
Bring to a boil and simmer 20 minutes.
-
3
Add green beans.
-
4
Season with salt and pepper.
-
5
Reduce heat and cook covered 45-60 minutes until beans are very tender.
-
6
Southern green beans are cooked until soft, not crisp.
-
7
Remove ham hock and pull off meat.
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8
Return meat to beans.
-
9
Adjust seasoning and serve.
Nutrition Facts
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