Tomato Sandwich Lunch
Southern

Tomato Sandwich

Peak summer tomatoes sliced thick on white bread with Duke's mayo — a Southern classic.

5
Total Min
0
Cook Min
2
Servings
Easy
Difficulty

Ingredients

  • 2.00 l arge ripe tomatoes , sliced thick
  • 4.00 slice white bread
  • 3.00 tbsp mayonnaise
  • salt and black pepper

Instructions

  1. 1

    Spread mayonnaise generously on all slices of bread.

  2. 2

    Layer thick tomato slices on two bread slices.

  3. 3

    Season tomatoes generously with salt and freshly ground black pepper.

  4. 4

    Close sandwiches.

  5. 5

    Serve immediately while tomatoes are fresh.

Nutrition Facts

Nutrition Facts
Per Serving (2 servings)
Calories 486
Total Fat20g
Saturated Fat3g
Cholesterol13mg
Sodium523mg
Total Carbohydrate69g
Dietary Fiber8g
Total Sugars29g
Protein14g
Source: USDA FoodData Central
🤖 Claudette's Kitchen Tip
"Duke's mayo is the only mayo. I don't make the rules, I just follow them."
— Claudette, The Old School Cooking AI
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