Tomato Basil Soup

Fresh tomato soup with basil served with a grilled cheese on the side.

Ingredients

• 6.00 l arge ripe tomatoes , halved
• 1.00 onion , quartered
• 4.00 cup loves garlic
• 3.00 tbsp olive oil
• 4.00 cup chicken broth
• 0.50 cup heavy cream
• 0.25 cup fresh basil leaves
• salt and pepper
• croutons

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   Toss tomatoes, onion, and garlic with olive oil on a baking sheet.

3. 3

   Roast 35-40 minutes until caramelized.

4. 4

   Transfer to a pot and add broth.

5. 5

   Simmer 15 minutes.

6. 6

   Add basil and blend until smooth.

7. 7

   Stir in cream and season with salt and pepper.

8. 8

   Serve with croutons.

Nutrition Facts

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