Southern Egg Casserole

Layers of eggs, cheese, sausage, and bread baked into a satisfying morning casserole.

Ingredients

• 8.00 l arge eggs
• 2.00 cup whole milk
• 2.00 cup cheddar cheese
• 1.00 lb breakfast sausage browned and
• 6.00 slice bread , cubed
• 1.00 tsp dry mustard
• salt and pepper
• 2.00 tbsp butter

Instructions

1. 1

   Grease a 9x13 baking dish.

2. 2

   Spread bread cubes in the bottom of the dish.

3. 3

   Sprinkle browned sausage over bread.

4. 4

   Top with shredded cheese.

5. 5

   Whisk together eggs, milk, dry mustard, salt, and pepper.

6. 6

   Pour egg mixture over the top.

7. 7

   Dot with butter.

8. 8

   Cover and refrigerate overnight.

9. 9

   Preheat oven to 350°F.

10. 10

    Bake uncovered 45-50 minutes until set and golden.

11. 11

    Let stand 5 minutes before serving.

Nutrition Facts

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