Fig Preserves Toast

Thick toast spread with homemade fig preserves and cream cheese.

Ingredients

• 4.00 thick slices sourdough or white bread
• 4.00 tbsp butter
• 1.00 cup fig preserves
• 4.00 oz cream cheese
• pinch of sea salt

Instructions

1. 1

   Toast bread slices until golden.

2. 2

   Spread with softened butter.

3. 3

   Mix cream cheese until smooth and spread a thin layer on each toast.

4. 4

   Top generously with fig preserves.

5. 5

   Sprinkle with a tiny pinch of sea salt.

6. 6

   Serve immediately.

Nutrition Facts

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