Southern Chicken Noodle Soup

Comforting chicken soup with egg noodles, carrots, and celery.

Ingredients

• 1.00 whole chicken , cut up
• 8.00 cup water
• 2.00 cup egg noodles
• 3.00 cup arrots , diced
• 3.00 stalks celery , diced
• 1.00 onion , diced
• 3.00 cup loves garlic , minced
• salt , pepper, and thyme to taste
• fresh parsley

Instructions

1. 1

   Place chicken in a large pot with water, carrots, celery, onion, garlic, salt, pepper, and thyme.

2. 2

   Bring to a boil then simmer 1 hour until chicken is very tender.

3. 3

   Remove chicken and shred meat from bones.

4. 4

   Strain broth and return to pot.

5. 5

   Bring broth to a boil and add egg noodles.

6. 6

   Cook noodles 8-10 minutes until tender.

7. 7

   Return shredded chicken to soup.

8. 8

   Adjust seasoning and garnish with fresh parsley.

Nutrition Facts

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