Ambrosia
A classic Southern fruit salad with coconut, marshmallows, and cream.
Ingredients
- 2.00 cup sweetened coconut
- 2.00 cup miniature marshmallows
- 1.00 cup an mandarin oranges , drained
- 1.00 cup an crushed pineapple , drained
- 2.00 cup sour cream
- 0.50 cup pecans
- maraschino cherries
Instructions
-
1
Combine coconut, marshmallows, mandarin oranges, and pineapple in a large bowl.
-
2
Fold in sour cream until everything is coated.
-
3
Stir in pecans.
-
4
Cover and refrigerate overnight.
-
5
The marshmallows soften and all the flavors meld together.
-
6
Garnish with cherries before serving.
-
7
Serve chilled as a dessert or sweet side dish.
Nutrition Facts
Rate This Recipe
You Might Also Like
|
Southern
Bourbon Pecan Pie |
Southern
Chess Pie |
Southern
Pecan Sandies |
Want a variation of this recipe?
"Sugar, tell me what you need — keto, dairy free, feeding a crowd — and I'll remix this recipe just for you!"
Ask Claudette