Southern Baked Beans

Pinto beans baked with bacon, brown sugar, and molasses.

Ingredients

• 2.00 cup ans navy beans , drained
• 0.50 lb bacon , chopped
• 1.00 onion , diced
• 0.50 cup molasses
• 0.25 cup ketchup
• 2.00 tbsp brown sugar
• 1.00 tbsp yellow mustard
• 1.00 tbsp worcestershire sauce
• salt and pepper

Instructions

1. 1

   Preheat oven to 325°F.

2. 2

   Cook bacon in a skillet until partially cooked.

3. 3

   Add onion and cook until softened.

4. 4

   Combine beans, bacon mixture, molasses, ketchup, brown sugar, mustard, and Worcestershire in a baking dish.

5. 5

   Season with salt and pepper.

6. 6

   Cover and bake 2 hours.

7. 7

   Uncover and bake 30 more minutes until sauce is thick and caramelized.

8. 8

   Serve hot.

Nutrition Facts

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