Hot Chicken Sandwich

Nashville-style hot chicken on a biscuit with pickles and slaw.

Ingredients

• 4.00 boneless chicken thighs
• 2.00 cup buttermilk
• 2.00 cup all-purpose flour
• salt and pepper
• vegetable oil for frying
• hot sauce paste: 4 tbsp cayenne , 2 tbsp brown sugar, 1 tsp paprika, 1 tsp garlic powder, 1/4 cup hot frying oil
• white bread and pickles

Instructions

1. 1

   Marinate chicken in buttermilk overnight.

2. 2

   Remove and dredge in seasoned flour.

3. 3

   Fry in oil at 350°F for 8-10 minutes until golden and cooked through.

4. 4

   Make hot sauce paste by mixing cayenne, brown sugar, paprika, garlic powder with hot frying oil.

5. 5

   Brush hot chicken liberally with spicy paste.

6. 6

   Serve on white bread with pickles.

7. 7

   Warning — this is very spicy.

Nutrition Facts

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