Southern Chef Salad Lunch
Southern

Southern Chef Salad

A hearty salad with ham, turkey, boiled eggs, and cheddar with ranch dressing.

15
Total Min
0
Cook Min
4
Servings
Easy
Difficulty

Ingredients

  • 6.00 cup romaine lettuce , chopped
  • 0.50 cup cooked ham
  • 0.50 cup cooked turkey
  • 0.50 cup cheddar cheese
  • 4.00 hard boiled eggs , sliced
  • 1.00 cup cherry tomatoes
  • 0.50 cup cucumber slices
  • ranch or thousand island dressing

Instructions

  1. 1

    Arrange romaine in a large salad bowl or on individual plates.

  2. 2

    Top with ham, turkey, cheddar cheese, sliced eggs, cherry tomatoes, and cucumber.

  3. 3

    Drizzle with ranch or thousand island dressing.

  4. 4

    Serve immediately.

Nutrition Facts

Nutrition Facts
Per Serving (4 servings)
Calories 438
Total Fat20g
Saturated Fat9g
Cholesterol214mg
Sodium1479mg
Total Carbohydrate31g
Dietary Fiber11g
Total Sugars9g
Protein31g
Source: USDA FoodData Central
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