Smoked Chicken Wings

Smoky chicken wings rubbed with Cajun spices and slow smoked.

Ingredients

• 3.00 lb chicken wings
• 2.00 tbsp brown sugar
• 1.00 tbsp paprika
• 1.00 tsp garlic powder
• 1.00 tsp onion powder
• 1.00 tsp salt
• 1.00 tsp black pepper
• 0.50 tsp cayenne
• barbecue sauce

Instructions

1. 1

   Mix all spices and brown sugar together.

2. 2

   Toss chicken wings in spice mixture.

3. 3

   Let marinate in refrigerator 2 hours.

4. 4

   Smoke at 250°F for 2 hours until fully cooked and smoky.

5. 5

   Increase heat or move to grill to crisp skin.

6. 6

   Serve with barbecue sauce.

Nutrition Facts

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